Some fun things have been happening behind the scenes here on my little piece of the internet, one of which is that I’ve started a stint as a guest blogger for SeaChange Canadian Gifts. SeaChange is a company based on Salt Spring Island, BC, where I grew up, and they are known for their delicious smoked salmon products (among other quintessentially Canadian edibles). I’m really excited to be working with them and using their products to develop recipes, the first of which is this Fettuccine Alfredo with Smoked Sockeye Salmon. Head over to the SeaChange blog for the full post and recipe!
frugalfeeding says
That looks fantastic, Korena. Thanks for sharing it π
Korena in the Kitchen says
Thanks! Not the most frugal dish, but certainly tasty π
wendyjv says
Way to go, Korena Canadian Food Blogger! Great start!
Korena in the Kitchen says
Thanks Mum π
kat says
I love salmon, so adding salmon wherever possible is definitely going to be yummy! This looks delicious!
Korena in the Kitchen says
Thanks Kat π
Anastasia says
Korena, it looks heavenly! Yum!
Korena in the Kitchen says
Thanks Anastasia π
Rufus' Food and Spirits Guide says
Oh I have to remember to do this the next time I smoke salmon!
Korena in the Kitchen says
Yes, for sure!