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Swedish Kanelbullar and Chokladbiskvier

November 30, 2017 By Korena in the Kitchen 4 Comments

To make up for the fact that I’ve been a slacker these last few months with Around the World in 12 Plates, I’m bringing not one but TWO recipes to this month’s party. Sweden was November’s destination, and similar to their Danish neighbours’ appreciation for hygge – enjoying simple pleasures and general coziness – the Swedes have a serious appreciation for fika, which you could sort of think of as coffee break hygge. But fika is not buying a to-go coffee and inhaling it in your car on the way to somewhere else – it is intentionally slowing down to drink a cup of coffee (or tea), eat some kind of delicious baked good, and enjoy yourself – either alone or with friends. It is so much a part of Swedish culture that workers have fika breaks built into their work days.

Korena in the Kitchen | Swedish Fika - Kanelbullar & Chokladbiskvier

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Filed Under: Around the World in 12 Plates, Bread, Breakfast & Brunch, Other Baked Goods & Sweets, Recipes Tagged With: almond macaroons, Around the World in 12 Plates, ATW12P, baking, buttercream, chocolate, chokladbiskvier, cinnamon bun, dessert, fika, kanelbullar, pearl sugar, recipe, Sweden, Swedish cuisine

Kanelbullar and a New Kitchen!

August 30, 2012 By Korena in the Kitchen 22 Comments

Big announcement time: Nate and I bought a house!!

We moved in the middle of August and have settled in pretty quickly – we love it here. We are in Shawnigan Lake, about 40 minutes from Victoria where we both still work, but we traded up for lots of privacy and green space. 🙂 Plus the Cowichan Valley has a seriously thriving local food scene, which I am very much looking forward to exploring!

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Filed Under: Bread, Breakfast & Brunch, Other Baked Goods & Sweets, Recipes Tagged With: baking, breakfast, brunch, food, kanelbullar, recipe, Swedish baking, Swedish cinnamon buns

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I'm Korena: cook, baker, dirty-dishes-maker. My favourite things include flour, butter, sugar, and chocolate. Read More…

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