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Torta Della Nona

December 7, 2016 By Korena in the Kitchen 2 Comments

Torta Della Nona | Korena in the Kitchen

Creamy custard inside a crisp, cookie-like tart shell, the whole thing flavoured with vanilla and lemon and topped with toasted pine nuts. Is your mouth watering yet? It should be, because I’ve just described an Italian dessert called Torta Della Nona and it is SO GOOD. Translated as “grandmother’s cake”, this was the November Daring Kitchen Challenge hosted by Ginger-Z, and of course, I’m over a week behind schedule for posting about it. But once again, better late than never – this one is worth the wait!

Torta Della Nona | Korena in the Kitchen

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Filed Under: Cakes & Pies, Daring Bakers / Daring Kitchen Challenges, Recipes Tagged With: baking, custart, Daring Kitchen, dessert, Italian cuisine, pasta frolla, pastry cream, recipe, tart, Torta Della Nona

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I'm Korena: cook, baker, dirty-dishes-maker. My favourite things include flour, butter, sugar, and chocolate. Read More…

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