I got Dorie Greenspan’s Baking Chez Moi for my birthday this summer and spent about three days straight reading it from cover to cover. By the time I was done, I had bookmarked so many recipes that it looked like this:
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Strawberry Yogurt Muffins with Oat Crumble Topping
Last weekend I spent a few days on Salt Spring Island, where I grew up, with a bunch of girlfriends. We stayed in a house on the ocean and basically just vegged out. There was a lot of talking and laughing (obviously, it was a house full of girls), a lot of eating and a little drinking (OK, more than a little), some suntanning (or in my case, burning), and there may or may not have been a very loud sing-a-long to terrible 90’s music (any Aqua fans out there?).
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