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Pumpkin Spice Cream Cheese Muffins

November 3, 2012 By Korena in the Kitchen 17 Comments

Pumpkin spice muffins are one of those things that seem to spring up in every coffee shop and bakery on the very first day of fall. The ones I’ve had the most are the Starbucks version – not because they are the best, but because they are everywhere. The Starbucks pumpkin spice muffin is more like a pumpkin cupcake and has a cream cheese filling inside, which, while a good idea, has sort of an odd, gelatinous texture. My ideal pumpkin spice muffin – which I have been on the hunt for – is denser, warmly spiced, and has a cream cheese filling with a much more cream cheesey texture. I tried to create such a muffin last year and failed miserably, so I’m happy to say that this recipe pretty much nailed it.

Oh hai, Riley-cat!

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Filed Under: Breakfast & Brunch, Other Baked Goods & Sweets, Recipes Tagged With: autumn food, baking, breakfast, brunch, cream cheese filling, fall food, muffins, pumpkin, pumpkin spice muffins, recipe, squash puree, Starbucks pumpkin spice muffin

Sourdough Danish Pastries, Part II

May 24, 2012 By Korena in the Kitchen 39 Comments

This is the second post in a series of three – click to read Part I and Part III.

As promised, here’s the follow-up to my last post on Danish pastries: how to shape and fill the Danishes. So fun!

I got really excited about the different Danish shapes I was going to make, so I tried a whole bunch of them. They were all pretty successful so I’m confident that I can pass along my skillz ;). I only used half the batch of dough to make these (I couldn’t justify making sixteen Danishes for only two of us) so I will be experimenting with the rest of the dough sometime soon… stay tuned for Part III! ;)…

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Filed Under: Bread, Breakfast & Brunch, Other Baked Goods & Sweets, Recipes Tagged With: baking, breakfast, brunch, cheese Danish, cream cheese filling, Danish pastry, Danish shapes, how to shape Danish, laminated dough, pinwheel, recipe, snacks, vol-au-vent

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I'm Korena: cook, baker, dirty-dishes-maker. My favourite things include flour, butter, sugar, and chocolate. Read More…

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All content © Korena Vezerian and Korena in the Kitchen, 2011 – 2021. Please contact me before duplicating any content, including pictures. Excerpts and links may be used, provided that full and clear credit is given to Korena Vezerian and Korena in the Kitchen with appropriate and specific direction to the original content.

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